Episode 34. It’s our little Oktoberfest Beer Podcast BBQ! Russel and Bully fire up the ghetto grill and cook up the ono kine grinds! This week we review the Atwater Block Brewery’s Atwater Pilsner as well as Buck Bean Brewery’s Black Noddy! Anything that could go wrong in this episode, went wrong. This may go down as THE WORST EPISODE EVER. Tell us what you think.
| Beer | Type | % Alcohol | Bully Rating | Russel Rating |
|---|---|---|---|---|
| Atwater Block Brewery | Pilsner | ??? | She Go! | She Go! |
| Buck Bean Brewery | Black Lager | 5.2% | Fucking Shitty! | Fucking Shitty! |
So far Maui Brewing is the only one that has pulled off the beer in the can for us. BTW we need to try that chili of yours one day :)
Can you guys get 21st Amendment out there? They have an IPA in a can that is f'ing delicious. If you can't get it there, let me know...
Whachutalkinbout? Worst ever? It looks like every backyard BBQ I've been to in the last 25 years! Burnt kalbi? Check! Smoke everywhere? Check! Pranked beer that blows up and foams for days? Check! Like I said, just another day on the island. But...beer in a can...um yeah...that can should have been a tip off...only Maui Brewing pulls off the can thing.
btw just to clarify before that bearded bitch calls me out on it...lol:
i meant to say lagers are cold-fermented and not cold-brewed; and ales (not lagers) are fermented closer to room temp.
Totally loved this episode. While shit did keep going wrong, you guys kept everything together and hilarious.
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